Appenzeller Alpenbitter
The recipe, dating back to 1902, is a closely guarded secret of the founding family. The 42 carefully selected herbs give Appenzeller Alpenbitter its incomparable aroma. Whether neat, on the rocks or mixed with soda water, it tastes best ice cold.
Recipes
Producer
Appenzeller Alpenbitter AGWeissbadstrasse 27, 9050 Appenzell
Phone +41 71 788 37 88 , Fax +41 71 788 37 89
info@ appenzeller.com
www.appenzeller.com