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Made from the best Appenzeller cheese, the ready-made Appenzeller fondue is a particularly tasty delicacy. Thanks to its unmistakably spicy taste, this popular cheese specialty differs markedly from c

Culture / Traditions Museums Customs and Traditions Appenzeller Music Traditional Costumes Craftsmanship Appenzeller Dialect Appenzeller Dialect Appenzeller Dialect «FOOD AND DRINK...» Backnasli Five-franc [...] Iimehung Honey Imbeilatweri Raspberry jam Mektig Wednesday Öserige local people from appenzell Schlipfchääs Young Appenzeller low-fat cheese Schmalz Butter Stüübe(r) Intoxication; drunkenness Täghüfflithee

created, an egg pastry with a delicately roasted hazelnut filling. The dough is made with Appenzell butter and Appenzell milk. This delicacy was inspired by the traditional ‘Landsgmeends-Chrempfli’ and is ideal [...] Bischofberger AG has been fully committed to beaver and nut specialities - and with great success. Appenzeller Bärli-Biber The classic - popular far beyond the Appenzellerland. Precious spices, pure bee honey [...] honey, first-class almonds and Swiss flour make the Bärli-Biber unmistakable and unique. Appenzeller Bärli-Biber VEGAN The well-known Bärli-Biber is now also available in a vegan version - instead of bee

ei. Ihre Objekte bilden den Grundbestand der Dauerausstellung zur Bauern- und Sennenkultur im Appenzeller Volkskunde-Museum. Die Sonderausstellung präsentiert eine Auswahl der Neuzugänge der letzten Jahre [...] Bilder, Schnitzereien und bemalten Möbel zeigen ein in Farb- und Formensprache breites Spektrum Appenzeller Bildkultur. Aus dem 19. Jahrhundert zu sehen sind in der Ausstellung Werke u. a. von Johann Jakob

Shop Monday to Friday: 09.00 - 11.30 / 14.00 - 17.00 Public guided tours for guests (in German) April to October: Every Wednesday 10.00 a.m., duration approx. 1.5 hours.

Alpenrausch Beschwipste Fleischvögel Mostbröckli-Salat Alpen-Lamm Schweinsplätzli mit Appenzeller Alpenbitter Appenzeller Biberfladenparfait > Online-Shop [...] 1902, is a closely guarded secret of the founding family. The 42 carefully selected herbs give Appenzeller Alpenbitter its incomparable aroma. Whether neat, on the rocks or mixed with soda water, it tastes

that takes you back to the start, but the Appenzeller Bahnen on rails. So if you like, you can enjoy the tour several times a day. Places along the route Appenzell - Imm - Eggerstanden - Chräzeren - Hoher

everywhere where there is either a bus stop or train stop from the Appenzeller Bahnen (Appenzeller Railways). Places along the route Appenzell – Weissbad – Schwende – Wasserauen [...] along the bank. You will come across wonderful snow-covered trees. To get back to Appenzell you can take the Appenzeller Bahnen train or go back on foot. You could even take a cable car up to the Ebenalp [...] A flat way along a stream through the idyllic landscape of Appenzell leads you to Wasserauen. Until Weissbad you will follow the Sitter Stream. The Weissbach, Brüelbach and Schwendebach Streams confluence

seeking a view of Appenzell and the mountains. After taking a well-deserved break at the inn and treating yourself to some Appenzeller delicacies, you can either hike back to Appenzell or the train stop [...] village start to shine in the evening sun, creating a special ambiance. Places along the route Appenzell – Guggerloch – Hoher Hirschberg Current conditions Zur Webcam

entire time, as you will be hiking along the sunny side of Appenzell. Whilst you make your way to Sammelplatz a spectacular view of Appenzell and the mountains opens up, making it all worthwhile. Tip : [...] (brewery) via the indoor pool all the way to Mettlen. It then follows along the southern side of Appenzell, soon after leaving the last houses of the Lehn neighbourhood behind. Continue on the little frequented [...] Sonne Chapel. It is usually open and definitely worth having a look inside. Places along the route Appenzell – Studen – Sammelplatz